

D. O. Ca. Rioja.
Cuzcurrita de Río Tirón white wine, Rioja Alta.
Malvasía 45%, Viura 45%, Calagraño 5%, Garnacha Blanca 5%.
Pairing: Aperitifs, with any type of fish, seafood, pasta, pizzas, rice dishes and meat. Appropriate for enjoying quiet lunches and dinners.
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Berta Valgañón.
Berta Valgañon Blanco.
Malvasía 45%, Viura 45%, Calagraño 5%, Garnacha Blanca 5%.
From ecological vineyards at 558 meters of altitude. The grape harvest is carried out by hand in the winery's own vineyard. The juice is left to macerate with its skins for 1 day. The grapes are fermented by working its lees in stainless steel vats for 4 months. Malolactic and Aging in clay amphora.
Colour: Yellow hues with green reflections.
Aroma: Floral with hints of stone fruit and quince.
Taste: Mild acidity well integrated with the skins of the ripe fruit. Glyceric and long.
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